PROGRAMME

PLENARY AND INVITED LECTURERS

Prof. ĐURĐICA AČKAR, PhD
Josip Juraj University of Osijek Faculty of Food Technology Osijek, Croatia
http://www.ptfos.unios.hr/index.php/nastavno-osoblje/izv-prof-dr-sc-durdica-ackar
CV  
Prof. ŽELJKO DEBELJAK, PhD
University Hospital Centre Osijek Institute of Clinical Laboratory Diagnostics, Croatia
CV  
Assoc. Prof. EMIL DRAŽEVIĆ, PhD
Aarhus University, Department of Biological & Chemical Engineering, Process and Materials Engineering, Denmark
https://pure.au.dk/portal/en/persons/edrazevic%40bce.au.dk
CV  
Assoc. Prof. LJILJANA FRUK, PhD (UK)
Cambridge University, Department of Chemical Engineering and Biotechnology
https://www.ceb.cam.ac.uk/directory/ljiljana-fruk
CV  
Prof. JOSIP ŠIMUNOVIĆ, PhD
North Carolina State University, CALS Department of Food, Bioprocessing and Nutrition Sciences, Raleigh, NC, USA
CV  
Assoc. Prof. PETAR KASSAL, PhD
University of Zagreb Faculty of Chemical Engineering and Technology
CV  
Assoc. Prof. VILKO MANDIĆ, PhD
University of Zagreb Faculty of Chemical Engineering and Technology, Croatia
https://www.fkit.unizg.hr/en/vilko.mandic
CV  
Assoc. Prof. ANTE PRKIĆ, PhD
University of Split, Faculty of Chemistry and Technology, Croatia
https://www.ktf.unist.hr/index.php/home/kontakt-djelatnici/item/prkic-ante
CV  
Assoc. Prof. DRAŽEN VOUK, PhD
University of Zagreb Faculty of Civil Engineering, Croatia
https://www.grad.unizg.hr/drazen.vouk
CV  

 

TOPICS

1. Chemical Analysis and Synthesis

2. Chemical and Biochemical Engineering

3. Food Technology and Biotechnology

4. Medical Chemistry and Pharmacy

5. Chemistry in Agriculture and Forestry

6. Environmental Protection